Kitchen Staff

Job Overview

Join our dynamic kitchen team as a Kitchen Staff member, where your energy and dedication will help create a vibrant, efficient, and welcoming environment. In this role, you will be instrumental in maintaining cleanliness, supporting food preparation, and ensuring smooth restaurant operations. Your enthusiasm for hospitality and commitment to food safety will contribute to delivering exceptional guest experiences every day. This paid position offers an exciting opportunity to develop your culinary skills and gain valuable restaurant experience in a fast-paced setting.

Responsibilities

• Assist with food preparation tasks, including chopping, assembling ingredients, and plating dishes to ensure timely service
• Maintain cleanliness of kitchen areas through regular cleaning, sanitizing surfaces, and proper waste disposal
• Support bussing duties by clearing tables, resetting dining areas, and managing dishware efficiently
• Handle manual lifting of supplies, ingredients, and equipment following safe lifting practices to prevent injury
• Serve food and beverages to guests with friendly, attentive customer service in person
• Operate POS (Point of Sale) systems such as Aloha POS or Micros POS for order processing and transactions
• Support food running duties by delivering orders from the kitchen to guest tables promptly and accurately

Requirements

• Previous food service or restaurant experience preferred but not required; willingness to learn is key
• Knowledge of food safety standards and proper food handling procedures
• Ability to perform heavy lifting safely and efficiently during shifts
• Strong communication skills to coordinate with team members and assist guests effectively
• Experience with POS systems such as Aloha POS or Micros POS is a plus
• Familiarity with banquet service or large event support is advantageous
• Excellent customer service skills with a friendly attitude and professional demeanor

Join us in creating memorable dining experiences by bringing energy, precision, and hospitality to our kitchen team. We value your contributions and are committed to supporting your growth in the culinary and hospitality industry!

Pay: From $12.00 per hour

Work Location: In person