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kitchen staff

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Onsite

kitchen staff

YU RAMEN

kitchen staff

Skills

Inventory Management

2 months ago

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Important information


Contract type:

Permanent

Salary:

₱216,000 – ₱240,000 / year

Work mode:

Onsite

Published on:

1 September 2026

What they need


  1. Food Prep: Wash, peel, chop, and slice vegetables, fruits, and meats. Measure and weigh ingredients accurately for recipes.
  2. Cleanliness: Wash and sanitize dishes, utensils, cookware, and cooking equipment. Sweep and mop floors, wipe down counters, and empty trash cans.
  3. Stock Management: Unload food and supply deliveries, then store them properly following safety rules. Help monitor inventory and rotate stock.
  4. Team Support: Assist cooks and chefs during busy service hours and keep workstations fully stocked.

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