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Kitchen Staff

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Onsite

Kitchen Staff

Ciao Italian Market

Kitchen Staff

Skills

Inventory Management

2 months ago

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Important information


Contract type:

Permanent, Part time

Location:

Midland, ON, Canada

Work mode:

Onsite

Published on:

2 September 2026

What they need


Job Overview

Join our dynamic kitchen team as a Kitchen Staff member and become a vital part of delivering exceptional dining experiences! In this energetic role, you will assist with meal preparation, food handling, and maintaining a clean, organized kitchen environment. Your enthusiasm and dedication will help ensure smooth kitchen operations, uphold food safety standards, and delight our guests with quality service. This paid position offers an exciting opportunity to develop your culinary skills and gain valuable restaurant experience in a fast-paced, friendly setting.

Duties

  • Assist with food preparation and cooking to support chefs and kitchen leaders
  • Handle food items safely, following all food safety and hygiene protocols
  • Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts
  • Support meal assembly and plating to ensure timely service for guests
  • Help with inventory management by organizing ingredients and supplies
  • Follow proper food handling procedures to prevent contamination and waste
  • Collaborate with team members to ensure efficient kitchen operations during busy hours

Skills

  • Experience in cooking or food preparation within a restaurant or food service environment
  • Knowledge of food safety standards and proper hygiene practices
  • Ability to handle multiple tasks efficiently in a fast-paced setting
  • Strong teamwork skills with excellent communication abilities
  • Familiarity with serving or meal presentation is a plus
  • Willingness to learn new culinary techniques and adapt quickly
  • Basic understanding of the food industry’s health regulations and safety protocols

Join us to be part of a vibrant team dedicated to creating memorable dining moments! We value energetic individuals who are passionate about food service, eager to grow their skills, and committed to maintaining high standards of quality and safety. This is more than just a job — it’s an opportunity to thrive in the exciting world of hospitality!

Pay: $17.60-$28.35 per hour

Work Location: In person

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