Kitchen staff

Job Overview

Join our dynamic culinary team at Dunsley Hall Hotel, as a Kitchen Staff member, and be a vital part of creating delicious, high-quality meals in a fast-paced environment! This role offers an exciting opportunity to develop your culinary skills, contribute to a vibrant food service setting, and ensure smooth kitchen operations. You will be responsible for supporting food preparation, maintaining food safety standards, and assisting with meal assembly to delight our guests and uphold our commitment to excellence.

Duties

• Assist in preparing ingredients and assembling dishes according to established recipes and standards
• Support cooking processes by following instructions from chefs and kitchen supervisors
• Maintain cleanliness and organization of workstations, including washing dishes, utensils, and kitchen equipment
• Ensure compliance with food safety regulations and proper storage of ingredients to prevent contamination
• Help with meal portioning, plating, and presentation to ensure visual appeal and quality
• Restock supplies and ingredients as needed to keep the kitchen running efficiently
• Serve food promptly and courteously to guests or staff when required

Requirements

• Experience in food preparation, cooking, or a similar kitchen environment is preferred but not mandatory; enthusiasm to learn is essential
• Knowledge of food safety practices and hygiene standards
• Ability to work efficiently in a fast-paced setting while maintaining attention to detail
• Strong teamwork skills with a positive attitude towards collaboration
• Willingness to follow instructions carefully and adhere to health regulations
• Previous restaurant or culinary experience is a plus but not required; training will be provided for motivated candidates
• Flexibility to work various shifts including evenings, weekends, or holidays as needed

Join us in delivering exceptional dining experiences! We are committed to paying all team members fairly for their valuable contributions. If you’re passionate about food service and eager to grow your culinary career, we want to hear from you!

Pay: £12.71-£25.00 per hour

Benefits:

• Company pension
• Discounted or free food
• Flexible schedule
• Free parking
• On-site parking

Work Location: In person