Kitchen Staff

Job Overview

Join our dynamic culinary team as a Kitchen Staff member, where your energy and dedication will help create a vibrant, efficient, and welcoming environment for our guests. In this role, you'll be an essential part of the daily operations, ensuring food safety, cleanliness, and smooth service flow. Your proactive attitude and attention to detail will contribute to delivering exceptional guest experiences in a fast-paced setting. Whether you're assisting with food preparation or supporting front-of-house duties, you'll thrive in a role that values teamwork, safety, and hospitality.

Responsibilities

• Maintain cleanliness of kitchen areas, including washing dishes, sanitizing surfaces, and organizing supplies to uphold food safety standards.
• Assist with food preparation tasks such as chopping, assembling ingredients, and portioning to support chefs and cooks.
• Support bussing duties by clearing tables promptly and efficiently to ensure a clean dining environment.
• Handle manual lifting of supplies, ingredients, and equipment following safe lifting practices to prevent injury.
• Serve food and beverages to guests accurately and courteously while managing food running duties during busy periods.
• Operate POS systems like Toast POS to process orders.
• Provide in-person customer service by greeting guests warmly, answering questions about menu items, and ensuring guest satisfaction.
• Support restaurant operations through effective communication with team members and adherence to food safety protocols.

Experience

• Previous experience in food service, Pizzeria italian restaurant, strong saute station skills environments is highly desirable.
• Familiarity with food handling procedures and safety regulations is essential for maintaining hygiene standards.
• Experience with POS systems such as Toast is preferred.
• Ability to perform heavy lifting safely while managing supplies or equipment during shift hours.
• Strong communication skills combined with a friendly attitude are key to delivering excellent guest services.
• Prior kitchen experience or hospitality background will help you adapt quickly to our fast-paced environment.
• Strong team oriented skills with a passion for food and creativity.

Join us in creating memorable dining experiences! We’re committed to fostering a positive workplace where your skills grow and your contributions are valued. All roles are paid positions dedicated to supporting our team’s success in delivering top-quality service every day!

Pay: $16.00 - $20.00 per hour

Benefits:

• Employee discount

Work Location: In person