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KITCHEN STAFF

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Onsite

KITCHEN STAFF

Let's Gogi

KITCHEN STAFF

1 month ago

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Important information


Contract type:

Permanent, Part time

Salary:

$33,280 – $37,440 / year

Location:

Downey, CA, USA

Work mode:

Onsite

Published on:

23 September 2026

What they need


Job Summary

We are seeking energetic and dedicated Kitchen Staff to join our vibrant hospitality team! In this role, you will be the backbone of our kitchen operations, ensuring smooth food preparation, impeccable cleanliness, and excellent guest service. Your enthusiasm and attention to detail will help create a welcoming environment where guests feel valued and satisfied. This paid position offers a dynamic work environment where teamwork, safety, and quality are at the forefront of everything we do.

Responsibilities

  • Assist in food preparation and food running to ensure timely service and presentation standards are met
  • Maintain cleanliness of kitchen areas, including counters, utensils, equipment, and dining spaces through regular cleaning routines
  • Support bussing duties by clearing tables promptly and resetting dining areas for incoming guests
  • Handle manual lifting and heavy lifting tasks safely according to proper lifting practices to move supplies and equipment
  • Follow food safety protocols diligently during food handling, storage, and preparation processes
  • Use POS systems such as Aloha POS or Micros POS for order processing and transactions accurately
  • Provide in-person customer service by greeting guests warmly, answering questions, and ensuring a positive dining experience

Skills

  • Proven experience in food service or restaurant environments with knowledge of food handling and preparation techniques
  • Strong communication skills to effectively coordinate with team members and interact with guests
  • Ability to perform manual handling tasks safely, including heavy lifting and safe lifting practices
  • Experience with food running, serving, and guest services in banquet or restaurant settings
  • Familiarity with POS systems like Aloha POS or Micros POS for efficient order management
  • Knowledge of food safety standards and proper sanitation procedures
  • Excellent teamwork skills combined with a proactive attitude to support busy kitchen operations

Join us to be part of a lively team committed to delivering exceptional hospitality experiences! Your dedication will help us serve delicious meals while maintaining a safe, clean, and welcoming environment for all guests.

Pay: $16.90 - $18.00 per hour

Expected hours: 25.0 – 35.0 per week

Work Location: In person

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