Kitchen Staff

Job Summary

Join our dynamic kitchen team as a Kitchen Staff member, where your enthusiasm and culinary skills will contribute to creating a vibrant dining experience for our guests. In this energetic role, you will assist with meal and food preparation, ensure food safety standards are met, and support the overall smooth operation of the kitchen. Your dedication will help us deliver delicious meals efficiently while maintaining a clean and organized workspace. This paid position offers an exciting opportunity to grow your experience in the food industry and be part of a passionate team committed to excellence.

Duties

• Assist with food preparation and cooking to ensure timely delivery of quality dishes
• Maintain cleanliness and organization of kitchen stations, utensils, and equipment
• Follow food safety protocols and proper handling procedures to uphold hygiene standards
• Support meal assembly and plating to ensure presentation meets quality expectations
• Help with inventory management by receiving deliveries and storing ingredients appropriately
• Ensure all food handling practices comply with health regulations and safety guidelines
• Collaborate with team members to support serving customers efficiently during busy periods

Skills

• Proven experience in cooking, food preparation, or working in a restaurant environment
• Strong understanding of food safety standards and proper food handling techniques
• Excellent teamwork skills with the ability to communicate effectively in a fast-paced setting
• Knowledge of meal preparation, food service processes, and kitchen operations
• Ability to stand for extended periods, lift heavy items, and work efficiently under pressure
• Previous experience in the food industry or restaurant service is highly desirable
• Enthusiasm for learning new culinary skills and contributing positively to team goals

Pay: $17.60-$28.07 per hour

Benefits:

• Casual dress
• Flexible schedule
• On-site parking

Work Location: In person