Kitchen Staff

Overview

Join our dynamic culinary team as a Kitchen Staff member and become an essential part of delivering exceptional dining experiences! In this lively role, you will support food preparation, maintain a clean and organized kitchen environment, and ensure smooth service operations. Your enthusiasm and dedication will help create a welcoming atmosphere for guests while upholding the highest standards of food safety and hospitality. This paid position offers a fantastic opportunity to develop your skills in a fast-paced restaurant setting, working alongside passionate professionals committed to excellence.

Duties

• Assist with food preparation, including chopping, assembling, and plating dishes according to established recipes and standards
• Maintain cleanliness by regularly cleaning workstations, utensils, equipment, and dining areas in compliance with food safety regulations
• Support bussing and clearing tables efficiently to ensure a clean and inviting environment for guests
• Handle manual tasks such as heavy lifting of supplies, ingredients, and equipment following safe lifting practices
• Serve food and beverages promptly to guests at the counter or table, providing friendly in-person customer service
• Operate POS systems such as Aloha POS or Micros POS for order processing and payment transactions accurately
• Support food running duties by delivering orders from the kitchen to guest tables swiftly and courteously

Experience

• Previous experience in food service or restaurant environments is preferred but not required; on-the-job training will be provided
• Familiarity with food handling procedures and food safety standards is advantageous
• Experience with kitchen operations, including cleaning routines and manual handling tasks, is highly valued
• Strong communication skills to effectively coordinate with team members and interact positively with guests
• Ability to perform heavy lifting safely while adhering to safe lifting practices
• Knowledge of POS systems like Aloha POS or Micros POS is a plus but not mandatory; training will be provided
• A passion for hospitality and delivering excellent guest services in a fast-paced setting

Join us to be part of a vibrant team dedicated to creating memorable dining experiences! We value energetic individuals who are eager to contribute their skills, uphold safety standards, and foster guest satisfaction every day.

Pay: $23.88 - $28.75 per hour

Expected hours: No less than 40.0 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Employee discount
• Flexible schedule
• Flexible spending account
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Parental leave
• Professional development assistance
• Referral program
• Retirement plan
• Tuition reimbursement
• Vision insurance

Work Location: In person