Kitchen Staff (Food Industry)

1. Prepares kitchen necessities such as ingredients to be used.

2. Prepare all cooking utensils and small wares for daily operation.

3. Make the final preparation of orders such as placing of ingredients to food.

4. Monitoring of inventory levels.

5. Keep the kitchen preparation table, utensils and appliances clean and ready for everyday operations.

6. Prepares and washes all ingredients used in cooking.

7. Wrap and store food according to existing policy.

WORK LOCATION: Antipolo, Rizal

Benefits:

• On-site parking
• Paid training

Job Summary:

Responsible for preparing and arranging customer orders processed by the store thru call center, walk-in or merchant applications.

Pay: Php18,000.00 - Php19,000.00 per month

Benefits:

• Free parking
• On-site parking
• Paid training

Work Location: In person