Hartford Restaurant Group
Kitchen Staff (Line/Dish)
8 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
$37,440 – $43,680 / year
Location:
West Springfield, MA, USA
Work mode:
Onsite
Published on:
14 October 2026
What they need
Tap into your potential by working in the Wood-n-Tap scratch kitchen in West Springfield, MA! We are hiring for line cooks and dishwashers!
Duties and Responsibilities
- Assist in food preparation tasks, including but not limited to: chopping, slicing, dicing, and mixing ingredients
- Measure and assemble ingredients according to recipes
- Maintain cleanliness and organization of work area, including kitchen equipment and utensils
- Ensure food safety standards are met by following proper food handling and safety procedures
- Assist on line when necessary
- Collaborate with other team members to ensure smooth operations
Knowledge and Skills
- Previous experience in food service/culinary role
- Knowledge of basic food preparation techniques and knife skills
- Ability to work in a fast paced environment while maintaining attention to detail
- Ability to read recipes
- Strong communication and teamwork skills
- Passion about the food industry with a desire to contribute to the team!
Job Types: Full-time, Part-time
Pay: $18.00 - $21.00 per hour
Benefits:
- 401(k)
- Employee discount
- Paid training
Experience:
- Kitchen: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- West Springfield, MA 01089 (Required)
Work Location: In person
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