EMBLUJU INC.
Kitchen Steward
2 months ago
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Important information
Contract type:
Permanent
Salary:
₱240,000 – ₱252,000 / year
Work mode:
Onsite
Published on:
4 September 2026
What they need
About the role
We are seeking a dedicated and organised Kitchen Steward to join the culinary team at EMBLUJU INC. in Molito Alabang, Muntinlupa City, Metro Manila. This is a full-time position that plays a vital role in maintaining the efficiency and hygiene standards of our kitchen operations. As Kitchen Steward, you will be responsible for ensuring that our kitchen remains a clean, safe and well-organized environment, supporting our chefs and cooks in delivering exceptional dining experiences to our guests. Your contribution is essential to the smooth running of our food service operations and the success of our hospitality business.
Key responsibilities
- Maintaining cleanliness and sanitation throughout the kitchen, including washing and sanitizing all cookware, utensils, cutting boards and food preparation surfaces
- Managing the dishwashing station and ensuring all dishes, glassware and cutlery are cleaned, dried and properly stored
- Organizing and maintaining storage areas, including dry goods storage, refrigeration units and freezers, ensuring proper inventory rotation and labeling
- Assisting with food preparation tasks such as peeling, chopping and trimming ingredients under the direction of kitchen staff
- Removing and disposing of waste and food scraps in accordance with health and safety regulations
- Restocking kitchen supplies, utensils and cleaning materials as needed
- Supporting the kitchen team by preparing mise en place and organizing workstations for service
- Adhering to all food safety and hygiene protocols to prevent cross-contamination and maintain health standards
- Operating kitchen equipment safely, including commercial dishwashers and disposal units
- Responding promptly to requests from kitchen staff and supporting service demands during busy periods
What we're looking for
- Previous experience working in a kitchen environment or as a Kitchen Steward in a hospitality setting
- Strong understanding of food safety and hygiene standards
- Excellent organizational and time management skills with the ability to priorities tasks effectively
- Physical fitness and stamina to handle demanding kitchen work, including standing for extended periods and lifting heavy items
- Attention to detail and commitment to maintaining high standards of cleanliness
- Ability to work efficiently in a fast-paced environment and respond well to changing priorities
- Strong communication skills and the ability to work collaboratively with kitchen and front-of-house teams
- Reliability and a professional attitude with a willingness to learn and adapt
- Basic knowledge of kitchen equipment operation and maintenance is beneficial
What we offer
- Competitive salary and benefits package
- Full-time employment with stable working hours and clear career progression opportunities
- A supportive and inclusive team environment where your contributions are valued
- Opportunities to develop your culinary and hospitality skills through training and mentorship
- Meal Allowance
- Centralized Service Charge
Apply now
If you are passionate about maintaining high standards in a professional kitchen and wish to become part of our dedicated culinary team, we would like to hear from you. Please submit your CV and a brief cover letter detailing your relevant experience email us at hrod.jabronisnycpizza.com
Join EMBLUJU INC (Jabroni's Pizza) . and be part of a team that truly values excellence.
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