Sodexo Live!
Kitchen Steward
Skills
1 month ago
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Important information
Contract type:
Permanent, Part time
Location:
St. John's, NL, Canada
Work mode:
Onsite
Published on:
15 September 2026
What they need
Job Overview
Join our dynamic hospitality team as a Kitchen Steward, where you will play a vital role in maintaining the cleanliness, organization, and overall hygiene of our kitchen and food service areas. This paid position offers an exciting opportunity to contribute to a high-energy environment dedicated to delivering exceptional guest experiences. Your dedication to food safety, sanitation, and teamwork will ensure our culinary operations run smoothly and efficiently. If you thrive in fast-paced settings and take pride in supporting a top-tier hospitality environment, this role is perfect for you!
Responsibilities
- Ensure all kitchen and food service areas are kept impeccably clean and sanitized according to health standards
- Handle dishwashing duties efficiently, including washing, drying, and storing utensils, cookware, and dishware
- Assist with basic food preparation tasks under the supervision of chefs or kitchen managers
- Support the organization of kitchen supplies, utensils, and cleaning materials for easy access and inventory control
- Follow proper food handling procedures to maintain safety and hygiene standards at all times
- Contribute to maintaining a tidy work environment by regularly cleaning floors, surfaces, and equipment
- Support the overall flow of food service operations by assisting with serving guests when needed
Skills
- Proven experience in restaurant or hospitality environments with knowledge of food service operations
- Strong understanding of cleaning protocols and sanitation practices within a kitchen setting
- Experience with food handling, preparation, and basic cooking techniques
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Excellent teamwork skills with a positive attitude towards supporting colleagues and guests
- Knowledge of hotel or hospitality industry standards is a plus
- Good physical stamina for standing long periods, lifting supplies, and performing manual tasks
This role offers an engaging environment where your efforts directly impact guest satisfaction. We value energetic team players committed to upholding cleanliness standards while supporting our culinary team’s success. Join us in creating memorable experiences through exceptional service!
Pay: $17.00-$18.00 per hour
Expected hours: 20.0 – 40.0 per week
Work Location: In person
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