Goji Modern Asian Cuisine
Kitchen Steward
1 month ago
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Important information
Contract type:
Permanent, Part time
Location:
Jamisontown NSW 2750, Australia
Work mode:
Onsite
Published on:
25 September 2026
What they need
We're looking for a kitchen steward to join our team. This is a hands on role in a busy kitchen responsible for keeping kitchen utensils and equipment clean and ready for service. You will be working with industrial machinery and ensuring the kitchen remains organised and hygienic
Key Responsibilities:
- Operating industrial dishwashers for plates, cutlery and utensils
- Manually washing pots, pans, and larger kitchen equipment
- Emptying bins and maintaining kitchen cleanliness throughout service
- Assisting with stocking and organising kitchen supplies
- Supporting the chefs by ensuring a steady supply of clean equipment
What we're looking for:
- A hard working and reliable team member
- Must be available to work weekends
- Ability to work efficiently in a fast paced high volume kitchen
- Comfortable with physical work
Language:
- English (Required)
Licence/Certification:
- Driver Licence (Preferred)
Work Location: In person
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