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Kitchen Supervisor/Line Cook

Exclusive opportunity

Onsite

Kitchen Supervisor/Line Cook

Woodbine Burgers

Kitchen Supervisor/Line Cook

Skills

Compliance

9 days ago

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Important information


Contract type:

Permanent, Temporary, Part time

Location:

Winnipeg, MB, Canada

Work mode:

Onsite

Published on:

15 October 2026

What they need


Overview
We are seeking a dedicated and passionate Cook to join our team. The ideal candidate will have experience in the food industry and a strong commitment to food safety and quality. As a Kitchen Supervisor / Cook, you will play a crucial role in meal preparation, ensuring that each dish meets our high standards of taste and presentation. This position is perfect for individuals who thrive in a fast-paced kitchen environment and enjoy creating delicious meals that delight our guests.

Duties

  • Prepare and cook a variety of dishes according to established recipes and menu specifications.
  • Ensure all food is prepared in a timely manner, maintaining high standards of quality and presentation.
  • Maintain cleanliness and organization of the kitchen, adhering to food safety regulations at all times.
  • Monitor inventory levels of ingredients and supplies, assisting with ordering as needed.
  • Collaborate with kitchen staff to ensure smooth operations during service hours.
  • Help train new kitchen staff on proper cooking techniques and food handling procedures.

Skills

  • Proven experience as a Cook in a restaurant or food service environment.
  • Strong knowledge of meal preparation techniques and food handling practices.
  • Familiarity with kitchen equipment and tools, including grills, ovens, fryers, and knives.
  • Understanding of food safety standards and regulations to ensure compliance.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
  • A passion for cooking and creating high-quality meals that exceed guest expectations.

Join us as we create memorable dining experiences through exceptional culinary offerings!

Job Types: Full-time, Part-time, Permanent, Seasonal

Pay: $17.00-$21.50 per hour

Benefits:

  • Casual dress
  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance
  • On-site parking
  • Store discount
  • Vision care

Language:

  • English (preferred)

Work Location: In person

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