Kitchen Support Staff

Job Summary

Join our dynamic team as a Kitchen Support Staff member, where you'll play a vital role in maintaining a clean, organized, and efficient kitchen environment. Your energy and attention to detail will ensure food safety standards are met while supporting the culinary team in food preparation, sanitation, and service. This paid position offers an exciting opportunity to develop your skills in a fast-paced hospitality setting, contributing to memorable dining experiences for our guests.

Responsibilities

• Assist with food preparation tasks, including chopping, assembling ingredients, and portioning items under supervision
• Maintain cleanliness by regularly sanitizing work surfaces, utensils, and kitchen equipment following food safety sanitizing procedures
• Support bussing duties by clearing dirty dish bins, removing pots and pans, and ensuring kitchen areas are tidy and safe.
• Operate basic kitchen equipment safely and efficiently, including dishwashers, ovens, and food prep tools
• Handle food safely by following proper food handling protocols and sanitation standards to prevent contamination
• Assist with heavy lifting of supplies and ingredients to ensure smooth kitchen operations
• Follow all kitchen health and safety standards diligently to maintain a safe working environment for all staff

Requirements

• Prior experience in food service or restaurant environments is preferred but not mandatory; a strong willingness to learn is essential
• Knowledge of food safety management practices and sanitation procedures is highly desirable
• Ability to perform manual handling tasks including lifting heavy items over 40 pounds safely
• Basic knife skills and familiarity with operating kitchen equipment are advantageous
• Excellent attention to detail in maintaining cleanliness and adhering to health standards
• Strong teamwork skills with a positive attitude towards supporting culinary staff and guests
• Previous banquet or catering experience is a plus but not required; training will be provided for the right candidate
• Billigual applicants welcome!
• English and spanish work environment
• 8am-2pm Tuesday- Saturday and every other sunday availability

Join us and become part of a vibrant hospitality team dedicated to delivering exceptional service while building your career in the culinary industry!

Pay: $14.00 - $16.50 per hour

Expected hours: 25.0 – 35.0 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Retirement plan
• Vision insurance

Work Location: In person