Kitchen Team Member

Overview

Join our dynamic team as a Kitchen Team Member and bring your passion for food and excellence to a vibrant, fast-paced environment! In this role, you will be an essential part of preparing delicious, breakfast that delight our guests. You will work closely with our kitchen staff to ensure food safety, maintain cleanliness, and deliver exceptional service through food preparation and kitchen operations.

Responsibilities

• Assist in food preparation, according to established recipes and standards
• Operate kitchen equipment safely and efficiently.
• Follow food safety sanitizing procedures rigorously to maintain a clean and safe working environment
• Handle food with care, adhering to proper food handling techniques to ensure quality and safety during meal production
• Contribute to high-volume production tasks while maintaining attention to detail and recipe adherence
• Maintain cleanliness of the kitchen area through regular sanitizing and organization of tools and workstations
• Put away stock upon arrival and follow best practices for stock rotation

Skills

• Strong food handling skills with knowledge of food safety management practices
• Experience with food preparation techniques
• Familiarity with operating various kitchen equipment safely and efficiently
• Ability to work efficiently in high-volume production environments while maintaining accuracy
• Understanding of food safety sanitizing procedures and proper food handling protocols
• ServSafe Certification is a bonus.

We are dedicated to fostering a positive environment that values your growth as part of our passionate team. Join us today to help create memorable dining experiences through your expertise!

Pay: $10.00 - $11.00 per hour

Expected hours: 5.0 – 25.0 per week

Work Location: In person