Kitchen Team Member

Overview

Join our dynamic kitchen team as a Kitchen Team Member and be at the heart of creating delicious, high-quality meals in a fast-paced, energetic environment! This role offers an exciting opportunity to develop culinary skills, contribute to a vibrant team, and ensure our guests enjoy exceptional dining experiences. Whether you're passionate about food preparation or eager to learn more about cooking and food safety, this position is perfect for motivated individuals ready to make a positive impact through their work.

Duties

• Assist in food preparation by chopping, assembling ingredients, and following recipes to specification for consistent quality.
• Support cooking processes by operating kitchen equipment safely and efficiently.
• Maintain cleanliness and organisation of the kitchen area, including washing dishes, sanitising surfaces, and disposing of waste properly.
• Follow food safety standards and hygiene protocols to uphold health regulations and guest safety.
• Help with meal assembly and plating to ensure timely service during busy hours.
• Restock supplies and ingredients as needed to keep the kitchen well-equipped for daily operations.
• Collaborate with team members to deliver excellent service and support a positive work environment.

Qualifications

• Previous experience in food preparation or a restaurant setting is required, this is a high volume, high pressure environment
• Basic knowledge of cooking techniques and kitchen safety practices.
• Strong attention to detail when handling food and maintaining cleanliness standards.
• Ability to work efficiently in a fast-paced environment while maintaining quality.
• Good communication skills and a team-oriented attitude.
• Prior experience with meal preparation or culinary tasks is needed.
• Commitment to food safety regulations and proper hygiene practices.
• An understanding of and evidence of Level 2 Food Safety in the last 3 years.

Join us as a Kitchen Team Member and become part of a lively team dedicated to delivering memorable dining experiences! We value energetic individuals who are eager to grow their culinary skills while ensuring every guest leaves satisfied. All roles are paid positions committed to fostering your professional development in a supportive environment.

Pay: £13.50-£14.00 per hour

Expected hours: 40.0 per week

Benefits:

• Discounted or free food
• Employee discount
• Store discount

Work Location: In person