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Kitchen Utility

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Onsite

Kitchen Utility

Charley's Ocean Grill

Kitchen Utility

Skills

Compliance

1 month ago

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Important information


Contract type:

Permanent, Temporary, Part time

Salary:

$31,200 – $35,360 / year

Location:

Long Branch, NJ 07740, USA

Work mode:

Onsite

Published on:

7 September 2026

What they need


Job Overview

Join our dynamic culinary team as a Kitchen Utility! In this vital role, you will be the backbone of our kitchen operations, ensuring a clean, organized, and efficient environment that supports exceptional food service. Your energy and attention to detail will help maintain high standards of sanitation, safety, and food quality, creating a positive experience for both staff and guests. This position offers an exciting opportunity to develop your skills in a fast-paced hospitality setting while contributing to the success of our culinary operations.

Duties

  • Assist with food preparation tasks, including ingredient handling and basic assembly to support chefs and kitchen staff
  • Maintain cleanliness by washing dishes, utensils, cookware, and kitchen equipment according to sanitation standards
  • Support bussing duties by clearing tables, removing trash, and ensuring dining areas are tidy and ready for guests
  • Follow food safety sanitizing procedures rigorously to prevent contamination and ensure compliance with health regulations
  • Handle manual tasks such as heavy lifting of supplies, equipment, and bulk ingredients safely and efficiently
  • Operate kitchen equipment like dishwashers, mixers, and prep stations following proper safety protocols
  • Adhere to kitchen health and safety standards at all times to promote a safe working environment for everyone

Skills

  • Proven experience in food handling, food service or restaurant environments with a strong understanding of kitchen operations
  • Excellent knife skills for basic prep work and ingredient handling
  • Knowledge of sanitation practices including proper dishwashing techniques and food safety management
  • Ability to perform heavy lifting safely while maintaining proper manual handling techniques
  • Familiarity with operating various kitchen equipment safely and efficiently
  • Strong attention to detail in maintaining cleanliness and organization within the kitchen area
  • Experience in catering or banquet settings is a plus, demonstrating flexibility in high-volume environments

Join us as a Kitchen Utility and become an essential part of delivering outstanding culinary experiences! Your dedication to cleanliness, safety, and teamwork will help create a welcoming atmosphere where great food is prepared with care. We’re excited to support your growth in the hospitality industry—apply today!

Pay: $15.95 - $17.00 per hour

Expected hours: 10.0 – 40.0 per week

Work Location: In person

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