Charley's Ocean Grill
Kitchen Utility
Skills
1 month ago
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Important information
Contract type:
Permanent, Temporary, Part time
Salary:
$31,200 – $35,360 / year
Location:
Long Branch, NJ 07740, USA
Work mode:
Onsite
Published on:
7 September 2026
What they need
Job Overview
Join our dynamic culinary team as a Kitchen Utility! In this vital role, you will be the backbone of our kitchen operations, ensuring a clean, organized, and efficient environment that supports exceptional food service. Your energy and attention to detail will help maintain high standards of sanitation, safety, and food quality, creating a positive experience for both staff and guests. This position offers an exciting opportunity to develop your skills in a fast-paced hospitality setting while contributing to the success of our culinary operations.
Duties
- Assist with food preparation tasks, including ingredient handling and basic assembly to support chefs and kitchen staff
- Maintain cleanliness by washing dishes, utensils, cookware, and kitchen equipment according to sanitation standards
- Support bussing duties by clearing tables, removing trash, and ensuring dining areas are tidy and ready for guests
- Follow food safety sanitizing procedures rigorously to prevent contamination and ensure compliance with health regulations
- Handle manual tasks such as heavy lifting of supplies, equipment, and bulk ingredients safely and efficiently
- Operate kitchen equipment like dishwashers, mixers, and prep stations following proper safety protocols
- Adhere to kitchen health and safety standards at all times to promote a safe working environment for everyone
Skills
- Proven experience in food handling, food service or restaurant environments with a strong understanding of kitchen operations
- Excellent knife skills for basic prep work and ingredient handling
- Knowledge of sanitation practices including proper dishwashing techniques and food safety management
- Ability to perform heavy lifting safely while maintaining proper manual handling techniques
- Familiarity with operating various kitchen equipment safely and efficiently
- Strong attention to detail in maintaining cleanliness and organization within the kitchen area
- Experience in catering or banquet settings is a plus, demonstrating flexibility in high-volume environments
Join us as a Kitchen Utility and become an essential part of delivering outstanding culinary experiences! Your dedication to cleanliness, safety, and teamwork will help create a welcoming atmosphere where great food is prepared with care. We’re excited to support your growth in the hospitality industry—apply today!
Pay: $15.95 - $17.00 per hour
Expected hours: 10.0 – 40.0 per week
Work Location: In person
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