Kitchen Utility WORKER

• Manage and maintain the overall cleanliness and organization of the kitchen area.
• Coordinate with other departments to ensure seamless food preparation and service.
• Develop and implement effective cleaning schedules and procedures.
• Conduct regular inspections to identify and address areas for improvement.
• Collaborate with the culinary team to create innovative and delicious dishes.
• Ensure compliance with health and safety regulations and company policies.

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