Kitchen/dishwasher

Job Summary

Join our dynamic culinary team as a Kitchen/Dishwasher, where you’ll play a vital role in maintaining a clean, safe, and efficient kitchen environment. This energetic position is perfect for individuals who thrive in fast-paced settings and are eager to contribute to exceptional food service. You’ll be responsible for dishwashing, food preparation support, and ensuring all sanitation standards are met to deliver a seamless dining experience for our guests.

Duties

• Operate commercial dishwashing equipment to thoroughly clean all dishes, utensils, cookware, and kitchen tools while adhering to food safety sanitizing procedures.
• Assist with basic food preparation tasks such as chopping, peeling, and organizing ingredients under supervision.
• Maintain cleanliness of the kitchen by sweeping, mopping, and sanitizing work areas regularly to uphold sanitation standards.
• Busing tables and clearing plates efficiently to support smooth service flow.
• Handle manual tasks including heavy lifting of supplies and equipment safely following proper techniques.
• Ensure proper food handling practices are followed in compliance with food safety management protocols.
• Support the kitchen team with operating kitchen equipment safely and maintaining overall health and safety standards.

Requirements

• Prior experience in food service or restaurant environments is preferred but not required; willingness to learn is essential.
• Knowledge of food safety sanitizing procedures and sanitation standards in a commercial kitchen setting.
• Ability to perform manual handling tasks including heavy lifting and prolonged standing or walking during shifts.
• Strong attention to cleanliness, organization, and adherence to kitchen health and safety standards.
• Basic knife skills for food prep tasks are a plus but training will be provided.
• Excellent teamwork skills with a positive attitude towards supporting kitchen operations.
• Commitment to maintaining high standards of food safety and hygiene at all times.

Join us in creating a vibrant culinary atmosphere where your energy and dedication help deliver memorable dining experiences!

Pay: $16.50 - $18.00 per hour

Work Location: In person