Lead Baker

Responsibilities

• Lead and supervise the bakery team along with our owner in daily production activities, ensuring adherence to recipes and quality standards.
• Prepare a variety of baked goods, including artisan breads, pastries, and cookies, following established recipes and food safety guidelines.
• MUST know Sourdoughs and preferments.
• Operate kitchen equipment safely and efficiently, including mixers, ovens, proofers, and other baking tools.
• Maintain a clean workspace by following sanitation protocols and managing food handling practices diligently.
• Monitor inventory levels of ingredients and supplies; place orders as needed to support high-volume production.
• Uphold food safety management practices by adhering to health regulations and conducting regular cleanliness checks.
• Provide excellent customer service by addressing inquiries about baked goods and offering product recommendations when necessary.
• Collaborate with team members to optimize workflow, improve processes, and ensure timely delivery of products.

Experience

• Proven experience in food production or bakery operations with a strong background in baking breads and pastry preparation.
• Demonstrated ability to handle high-volume production environments efficiently while maintaining quality standards.
• Skilled in dough preparation, and food handling techniques.
• Familiarity with operating kitchen equipment safely and effectively within a fast-paced setting.
• Knowledge of food safety management practices and proper sanitation procedures.
• Strong basic math skills for recipe adjustments and portion control; excellent knife skills for precise pastry work.
• Exceptional organizational skills with the ability to lead a team confidently while maintaining a clean workspace.

Join us as a Lead Baker where your culinary talent will shine! Bring your passion for baking into a role that values creativity, precision, and teamwork—help us craft delightful baked goods that leave lasting impressions!

Pay: $18.00 - $22.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

• Employee discount
• Opportunities for advancement

Work Location: In person