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Lead Bartender

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Onsite

Lead Bartender

Hawkeye's bar & Grill

Lead Bartender

Skills

Inventory ManagementCompliance

16 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$29,120 – $33,280 / year

Location:

Chicago, IL, USA

Work mode:

Onsite

Published on:

8 October 2026

What they need


Job Summary

We are seeking an energetic and experienced Lead Bartender to elevate our bar service to new heights. As a pivotal member of our hospitality team, you will lead by example, craft exceptional beverages, and deliver memorable experiences to our guests. Your expertise in mixology, beverage presentation, and customer engagement will set the tone for a lively, welcoming atmosphere. This role offers an exciting opportunity to showcase your leadership skills while ensuring smooth operations and outstanding service in a dynamic environment.

Responsibilities

  • Lead and motivate the bartending team to deliver top-tier service, maintaining high standards of hospitality and professionalism.
  • Prepare and serve a wide variety of beverages, including cocktails, wine, craft beers, and spirits, adhering to established recipes and presentation standards.
  • Develop innovative beverage recipes and seasonal specials to enhance the guest experience and drive sales.
  • Manage bar operations efficiently, including inventory control, stock ordering, and ensuring compliance with food safety and sanitation standards.
  • Oversee cash handling procedures, processing transactions accurately using POS systems such as Aloha POS or Micros POS.
  • Train staff on POS systems, beverage preparation techniques, food handling safety, and customer service excellence.
  • Maintain a lively yet organized bar environment by managing time effectively during busy periods and coordinating with kitchen staff for seamless service.
  • Ensure all legal alcohol service regulations are followed while fostering a responsible drinking environment.

Requirements

  • Proven experience in bartending with a strong background in mixology, spirits knowledge, wine expertise, and cocktail creation.
  • Previous leadership or supervisory experience as a Lead Bartender or Bar Manager preferred.
  • Familiarity with POS systems such as Aloha POS or Micros POS; experience with cash handling and cashiering is essential.
  • Extensive knowledge of beverage recipe development, craft beer offerings, wine varieties, and spirits brands.
  • Strong customer service skills with the ability to engage guests warmly while managing multiple tasks efficiently.
  • Experience working in fine dining establishments or upscale hospitality environments is highly desirable.
  • Excellent time management skills to handle high-volume periods smoothly without compromising quality or safety standards.
  • Knowledge of food safety protocols, food handling procedures, and banquet or catering experience is a plus.

Join us as a Lead Bartender to bring your passion for mixology to life while leading a vibrant team dedicated to delivering exceptional guest experiences!

Pay: $14.00 - $16.00 per hour

Benefits:

  • Flexible schedule
  • Paid training

Work Location: In person

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