DeWolf Tavern
Lead Hostess
14 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
$41,600 / year
Location:
Bristol, RI 02809, USA
Work mode:
Onsite
Published on:
13 October 2026
What they need
Job Summary
We are seeking an energetic and highly organized Lead Hostess to elevate our guest experience from the moment they arrive. In this vital role, you will oversee the front-of-house operations, ensuring seamless reservation management, guest seating, and exceptional customer service. Your leadership will set the tone for a welcoming atmosphere, guiding a team of hosts and hostesses to deliver memorable dining experiences. If you thrive in fast-paced environments and excel at guest relations, this is your opportunity to make a positive impact every day!
Duties
- Manage Open Table restaurant reservation system to optimize seating flow and reduce wait times
- Supervise and support host/hostess team, providing training and mentorship to ensure top-tier guest service
- Coordinate guest seating arrangements, accommodating special requests and managing table turnover efficiently
- Maintain excellent phone communication with guests, handling reservations, inquiries, and feedback with professionalism and courtesy
- Foster positive guest relations by addressing concerns promptly and ensuring every visitor feels valued
Skills
- Proven experience in restaurant hosting or front-of-house management roles with strong leadership qualities
- Expertise in restaurant reservation management software and table management systems, Open Table and Square a plus.
- Excellent communication skills with a friendly phone etiquette and customer service orientation
- Strong organizational skills to manage multiple tables, reservations, and guest needs simultaneously
- Ability to handle high-pressure situations with professionalism and a positive attitude
- Deep understanding of guest relations principles to create welcoming environments that encourage repeat visits
Join us as a Lead Hostess where your enthusiasm, organizational prowess, and dedication to guest satisfaction will shine! Help craft memorable dining experiences while advancing your career in a vibrant team environment.
Pay: $20.00 per hour
Expected hours: 32.0 – 40.0 per week
Work Location: In person
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