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Line Chef

Exclusive opportunity

Onsite

Line Chef

Max's Kitchen, Inc.

Line Chef

Skills

Inventory Management

1 month ago

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Important information


Contract type:

Permanent

Location:

Quezon City, Metro Manila, Philippines

Work mode:

Onsite

Published on:

22 September 2026

What they need


  • Responsible in improving kitchen efficiency, culinary fundamentals, kitchen operations, inventory management, and food quality standards.

  • Leads the implementation and continuous reinforcement of proper food preparation and mise en place techniques to ensure consistency and smooth kitchen operations across all venues.

  • Ensure timely food preparation and delivery, optimizing efficiency without compromising quality.

  • Uphold food safety, hygiene, and sanitation regulations in all kitchen areas.

  • Coordinate with multiple kitchen teams to ensure smooth operations and workflow.

Pay: Php28,000.00 - Php31,000.00 per month

Benefits:

  • Employee discount
  • Opportunities for promotion

Work Location: In person

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