Line Cook Cafe

Chef Louie's - Urgent Hiring for a Highly Skilled Line Cook / Prep Cook

Are you looking for a fun, loving, and enthusiastic kitchen environment where your passion for cooking can truly shine? Do you want to work in a place that values teamwork and offers a delicious variety of breakfast and luncheon options? If your answer is yes, this opportunity at Chef Louie's is perfect for you!

Chef Louie’s Corporate Food Service, a family-owned business serving Boston for over 35 years, is seeking a dynamic and motivated Line Cook / Prep Cook to join our talented team. Enjoy a fantastic Monday through Friday schedule, great compensation, and excellent benefits including paid time off and health coverage. Grow your culinary skills in a supportive, clean, and organized kitchen that values exceptional service and food quality.

Main Responsibilities

• Assist the Head Chef in all kitchen operations and meal preparations
• Maintain a sanitized, well-organized kitchen environment
• Prepare workstations efficiently for cooking and service times
• Properly use and sanitize kitchen equipment before, during, and after use
• Inspect food products to ensure the highest quality standards
• Prepare ingredients using various cooking techniques
• Arrange food attractively to ensure appealing presentation
• Manage food storage, stock, and ingredient orders

Skills and Qualifications

• Proven experience in cooking and food preparation
• Serv-Safe certification with consistent sanitation practices
• Strong communication, organizational, and multitasking skills
• Ability to work well with a team and act quickly in a fast-paced environment
• Attention to detail and commitment to maintaining a clean kitchen

Why Join Chef Louie's?

• Enjoy a great Monday to Friday 6:30 AM – 2:30 PM schedule
• Competitive compensation with a comprehensive benefits package
• Paid time off and all major holidays off for work-life balance
• Opportunities to develop your culinary skills and advance within the company
• Work in a supportive, family-oriented atmosphere with passionate chefs

Location: Chef Louie's 175 175 Crossing Blvd, Framingham, MA 01702, USA

If you are an enthusiastic and talented cook ready to join a loving team and grow your career, apply now to become part of Chef Louie's exceptional food service family!

Chef Louie’s Corporate Food Service is a family owned and operated business that has been serving local business in and around Boston for 30 years. We specialize in corporate dining and only hire passionate chefs to provide great service and food to our customers.

Pay: $20.00 - $22.00 / hour

Benefits:

• Paid time off
• Health insurance
• Dental insurance
• Vision insurance
• Life insurance
• 401(k) matching

Job Type: fulltime

Schedule:

• 8 hour shift

Education: No education required

Work location: On-site

Chef Louie's 175. 175 Crossing Blvd, Framingham, MA, 01702