Line Cook

What You’ll Do

Set up and stock your workstation with all required ingredients and equipment before service
Prep, cook, and assemble menu items according to recipes and standards
Perform prep work to support service, including chopping, portioning, and staging ingredients
Maintain proper portion control and minimize waste to help manage food costs
Keep service running smoothly by restocking ingredients and staying on top of prep times
Maintain a clean, organized workstation, including equipment, surfaces, storage areas, and trash
Follow all food safety, sanitation, and personal hygiene standards
Ensure ingredients and finished dishes meet quality and freshness standards
Complete opening and closing duties as assigned
Support functions, parties, and special events as needed

What We’re Looking For

Previous line cook or kitchen experience preferred
Ability to work quickly, accurately, and efficiently in a fast-paced environment
Comfortable working in a loud, high-energy setting with bright lights and constant activity
Availability to work nights, weekends, and holidays
Ability to read and follow recipes and cooking instructions
Strong attention to detail and pride in quality and consistency
A team-first mindset and willingness to jump in where needed
Dependable, reliable, and able to stay focused during busy shifts

Physical Requirements

Ability to stand and move for extended periods of time
Ability to lift and carry up to 50 pounds
Ability to work in a hot kitchen environment
Frequent bending, reaching, pushing, pulling, and lifting
Ability to safely use kitchen equipment and tools

Pay range: $18 - $20/hr.

Experience
Preferred

• 1-3 years of experience cooking in a restaurant, hotel, or resort.
• SERVSafe certification preferred.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Job Types: Full-time, Part-time

Work Location: In person