Line Cook

About Pourtraits

Pourtraits is Washington, DC’s newest upscale cocktail speakeasy where every cocktail tells a story and every guest experience becomes a masterpiece. We combine elevated craft cocktails, chef-driven cuisine, immersive hospitality, and unforgettable ambiance into one unique destination.

Pourtraits – Line Cook

We’re looking for experienced Line Cooks to join the opening culinary team at Pourtraits, a new upscale cocktail bar and restaurant in Washington, DC’s Shaw neighborhood.

Position Summary

The Line Cook is responsible for preparing and executing menu items accurately, consistently, and efficiently while maintaining Pourtraits’ standards for food quality, presentation, cleanliness, and food safety.

We’re looking for dependable, hardworking cooks who take pride in their work, communicate well, and can perform in a fast-paced kitchen.

Primary Responsibilities

• Prepare and execute menu items according to established recipes and specifications
• Maintain proper portion sizes and plating standards
• Complete assigned prep work before service
• Set up and maintain a clean, organized station
• Work efficiently during high-volume service
• Communicate with the Chef, Sous Chef, and other kitchen team members
• Properly label, date, rotate, and store food
• Follow FIFO procedures
• Minimize food waste and maintain proper portion control
• Assist with receiving and storing deliveries as needed
• Maintain kitchen equipment and immediately report problems
• Complete opening, closing, and assigned side work
• Maintain a clean and sanitary work environment at all times

Food Safety & Sanitation

Line Cooks are expected to:

• Follow all food handling and sanitation procedures
• Maintain proper food temperatures
• Prevent cross-contamination
• Follow allergen procedures
• Maintain proper personal hygiene
• Keep workstations, equipment, and storage areas clean and organized
• Follow all applicable Washington, DC food safety and health regulations

Qualifications

• Previous line cook experience preferred
• Experience in a high-volume restaurant or bar environment is a plus
• Strong knife and food preparation skills
• Ability to follow recipes and portion specifications
• Ability to work quickly and accurately under pressure
• Strong communication and teamwork skills
• Dependable and punctual
• Ability to stand for extended periods and perform the physical requirements of the position
• Flexible availability, including nights, weekends, and holidays

Preferred Experience

Experience with:

• Scratch kitchens
• Upscale casual dining
• Chef-driven concepts
• High-volume service
• Craft cocktail or nightlife-driven restaurants
• Catering and private events

What We Offer

• Competitive hourly wages based on experience
• Opportunity to join a new restaurant from the ground up
• Professional kitchen environment
• Training and development opportunities
• Opportunity for advancement as Pourtraits grows

Join the Team

If you’re a dependable, experienced cook who cares about quality, consistency, and being part of a strong kitchen team, we’d love to hear from you.

Join Pourtraits and help us build our kitchen and culture from day one.

Job Type: Full-time / Part-time

Location: Shaw, Washington, DC

Pay: From $19.00 per hour

Work Location: In person