Max Burger, West Hartford
Line Cook
2 months ago
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Important information
Salary:
$34,000 – $38,000 / year
Location:
West Hartford, CT, USA
Work mode:
Onsite
Published on:
21 August 2026
What they need
LINE COOK – MAX BURGER, WEST HARTFORD, CT
Join the Max Hospitality Team!
Max Burger, located in the heart of West Hartford, CT, is looking for a dedicated Line Cook with open availability to join our high-energy team. If you're passionate about crafting delicious gourmet burgers, hand-cut fries, and other creative menu items in a fun, fast-paced environment, we want to meet you!
Max Hospitality is committed to providing an exceptional dining experience through high-quality food, creative menus, and attentive service. We seek individuals who are passionate about hospitality and excited to be part of a dynamic and growing restaurant group.
Max Burger is known for its gourmet burgers, hand-cut fries, boozy milkshakes, and a lively, casual atmosphere. With a focus on bold flavors and playful menu items, Max Burger attracts a diverse crowd of regulars, families, and food lovers. The ideal candidate will have experience in a fast-paced kitchen, a passion for delivering great food, and a commitment to teamwork.
Benefits:
- Competitive Pay
- Employee Discount on Meals
- Flexible Scheduling
- Opportunities for Growth and Advancement
- 401(k) with Matching up to 4%
- Health, Dental, and Vision Insurance
- Paid Time Off & Paid Sick Time
- Referral Program
- Life, Accident, Critical Illness, & Pet Insurance
- Career Development within the Max Hospitality Group
Responsibilities:
- Prepare and cook food items according to the Max Burger menu specifications, focusing on gourmet burgers and hand-cut fries
- Maintain a clean, organized, and sanitary work environment at all times
- Follow recipes, portion sizes, and plating standards to ensure consistency and quality
- Assist with daily prep tasks, including chopping, prepping ingredients, and organizing the kitchen
- Ensure proper rotation and storage of ingredients to maintain freshness and minimize waste
- Work closely with the kitchen team to ensure smooth and timely service
- Contribute to a positive, collaborative kitchen environment where every team member plays a part in the restaurant’s success
What We’re Looking For
Experience:
- Proven experience as a Line Cook (1–2 years preferred)
- Experience in a fast-paced, casual dining or quick-service environment is a plus
- Ability to work across multiple stations, including grill, fryer, and sauté
- Knowledge of food safety, sanitation standards, and proper food handling procedures
- Familiarity with preparing and assembling menu items to order quickly and consistently
Skills & Qualities:
- Strong knife skills and attention to detail
- A solid work ethic with a passion for food and customer satisfaction
- Ability to maintain cleanliness and organization in a busy kitchen
- Excellent time management skills and the ability to work well under pressure
- Team player who communicates well with fellow cooks, servers, and management
- A positive attitude and willingness to contribute to the fun, energetic atmosphere of Max Burger
Diversity Creates a Healthy Atmosphere:
Max Hospitality is an Equal Employment Opportunity/Affirmative Action employer. We value diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration without regard to race, color, religion, sex, age, national origin, disability, veteran status, sexual orientation, gender identity or expression, or any other protected characteristic.
Applicants with criminal backgrounds are encouraged to apply.
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