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Line Cook

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Onsite

Line Cook

Ivy & Oak Cafe

Line Cook

2 months ago

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Important information


Contract type:

Permanent, Part time

Salary:

$37,440 – $52,000 / year

Location:

Birmingham, AL, USA

Work mode:

Onsite

Published on:

28 August 2026

What they need


Ivy & Oak is a new daily brunch restaurant built on from-scratch cooking — bold, elevated

comfort food like fried lobster, creole seafood grits, stuffed buttermilk pancakes, and hot

honey fried chicken biscuits. We’re a 35-seat house running daily brunch service, and we’re

hiring Line Cooks to join our kitchen team.

Responsibilities

-Execute menu items to spec during fast-paced daily brunch service

-Work griddle, fryer, and sauté stations

-Keep a clean, organized station and follow food safety standards

-Communicate clearly with the kitchen team during service

Requirements

-Prior restaurant line cook experience

-Ability to work efficiently under pressure

-Passion for from-scratch cooking

-Reliable and team-oriented

What We Offer

-Competitive pay based on experience

-Opportunity to grow with a new concept from day one

-A team-first kitchen culture

Pay: $18.00 - $25.00 per hour

Benefits:

  • Paid training

Work Location: In person

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