Line Cook

This is a tipped position which typically adds and additional $4-6(potentially more) per hour to base pay.

White Duck Taco Shop is opening a new location in South End, Charlotte towards the end of July. We are hiring all positions as we prepare to open.

Job Overview

Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this vital role, you will be responsible for preparing and cooking a variety of dishes with precision and creativity, ensuring every plate meets our high standards of quality and presentation. Your energetic approach and culinary expertise will contribute to a lively, fast-paced environment that delights our guests and supports our kitchen’s smooth operation. Whether you're slicing, dicing, or plating, your skills will help craft memorable dining experiences every day.

Duties

• Prepare ingredients and cook menu items according to established recipes and safety standards
• Maintain cleanliness and organization of workstations to ensure a safe, efficient kitchen environment
• Follow food safety protocols in handling, storage, and preparation to prevent contamination
• Collaborate with team members to ensure timely service during busy hours
• Use knife skills and slicing techniques to prepare meats, vegetables, and other ingredients accurately
• Support catering events by preparing large quantities of food while maintaining quality standards

Requirements

• Proven experience in food preparation, cooking, or restaurant settings with a focus on kitchen operations
• Knowledge of food safety management practices and safety standards in production environments
• Strong knife skills and slicing techniques essential for efficient food prep
• Familiarity with dietary department or dietary aide experience is a plus
• Ability to work quickly under pressure while maintaining attention to detail
• Excellent food handling skills with a focus on hygiene and safety standards in the food industry
• Experience in menu planning, meal preparation, and food service operations preferred

Embark on a culinary journey where your skills make a difference! We value energetic individuals eager to grow their culinary expertise while delivering exceptional dining experiences. Join us today to be part of a vibrant team dedicated to excellence in every plate served.

Pay: $12.00 - $14.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Work Location: In person