Line Cook

Job Overview

Join the Sophia's team!

Sophia's is looking for an experienced Line Cook who is passionate about food and thrives in a fast-paced kitchen. We're looking for someone who takes pride in preparing high-quality dishes, works well under pressure, and enjoys being part of a collaborative team.

Responsibilities

• Prepare and cook menu items according to recipes and quality standards.
• Set up and stock workstations before service.
• Maintain cleanliness and organization throughout each shift.
• Ensure food is prepared consistently and presented properly.
• Follow all food safety and sanitation procedures.
• Communicate effectively with the kitchen team.
• Assist with prep work and kitchen duties as needed.

Skills

• Must be 21 years of age or older.
• Minimum 3 years of line cook experience in a high-volume restaurant.
• Reliable transportation.
• Ability to work mornings, weekends, and holidays.
• Ability to stand for long periods and lift up to 50 lbs.
• Strong work ethic and attention to detail.
• Positive attitude and team-oriented mindset.
• Arizona Food Handler Card (or willingness to obtain one).

How to Apply:
Please send your resume to [email protected] with the subject line "Line Cook Application"

Join us as a Line Cook and let your culinary talents shine! Bring your passion for food, dedication to safety, and enthusiasm for creating memorable meals that delight every guest. We’re committed to supporting your growth in the vibrant world of food service!

Pay: $20.00 - $25.00 per hour

Work Location: In person