E
EMBLUJU INC.
Line Cook
2 months ago
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Important information
Contract type:
Permanent
Salary:
₱240,000 – ₱252,000 / year
Work mode:
Onsite
Published on:
3 September 2026
What they need
- Prepare ingredients by chopping, slicing, marinating, and portioning.
- Cook menu items according to recipes and chef’s instructions.
- Operate kitchen equipment such as grills, fryers, ovens, and stoves.
- Ensure dishes are plated consistently and attractively.
- Maintain cleanliness and organization of the assigned station.
- Restock supplies and ingredients during shifts.
- Follow food safety and sanitation standards at all times
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