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Line Cook

Exclusive opportunity

Onsite

Line Cook

Patriots Bar and Grill

Line Cook

Skills

Inventory Management

1 month ago

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Important information


Contract type:

Permanent, Part time

Salary:

$37,440 – $41,600 / year

Location:

South Elgin, IL, USA

Work mode:

Onsite

Published on:

11 September 2026

What they need


Job Overview
Join our dynamic culinary team as a Line Cook and bring your passion for food to life! In this energetic role, you will be the backbone of our kitchen, preparing and cooking a variety of dishes with precision and flair. Your enthusiasm for culinary arts will help create memorable dining experiences for our guests. This paid position offers an exciting opportunity to develop your skills in a fast-paced environment while contributing to a vibrant team dedicated to excellence.

Responsibilities

  • Prepare ingredients and cook menu items according to established recipes and standards
  • Assist in food plating and presentation to ensure visual appeal
  • Maintain cleanliness and organization of workstations, adhering to food safety regulations
  • Support kitchen staff in food handling, storage, and inventory management
  • Follow proper knife skills for efficient and safe food preparation
  • Collaborate with team members to ensure timely service during busy hours
  • Contribute to menu planning ideas and suggest improvements based on guest feedback

Requirements

  • Previous experience in food preparation, cooking, or food service is highly desirable
  • Strong knowledge of food safety practices and proper food handling procedures
  • Experience working in restaurants or the food industry is preferred
  • Demonstrated culinary experience with excellent knife skills and meal preparation techniques
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Familiarity with dietary department standards and dietary aide experience is a plus
  • Excellent teamwork, communication, and serving skills are essential for success

Embark on a rewarding culinary journey with us! We value energetic individuals eager to grow their kitchen expertise while delivering exceptional service. This is more than just a job—it’s an opportunity to hone your craft, be part of a passionate team, and delight our guests with every dish you create.

Job Types: Full-time, Part-time

Pay: $18.00 - $20.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

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