Line Cook

Chef Cole would like to invite you to join his team at the Best Western Plus University Inn.

He is looking for experienced line cooks and breakfast cooks to join our team.
The ideal candidate will have 2+ years of previous cooking experience but this is not required.

Currently looking to fill full time shifts, 30-40 hours a week.

Attention to detail and extreme pride in your work are the essential characteristics of this position. This is a physical, fast-paced job with immense reward in knowing you made a lasting impression on our guests and a valuable contribution to the success of our hotel.

Our attractive compensation package includes a competitive per hour wage, medical, dental, life, 401k, vacation, dining and travel discounts, special offers from our business partners, and discount programs for selected cell phone providers.

The Best Western University Inn is managed by Hagadone Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment.

We are focused on supporting the needs of our team through our commitment to the family/work-life balance and by providing development opportunities.

The successful candidate will need to pass a background check.

Work Remotely

• No

Pay: $16.00 - $18.00 per hour

Expected hours: 35.0 – 40.0 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Disability insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid sick time
• Paid time off
• Vision insurance

Work Location: In person