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Line Cook

Exclusive opportunity

Onsite

Line Cook

The Flaming Fish

Line Cook

Skills

Inventory Management

1 month ago

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Important information


Contract type:

Permanent, Part time

Salary:

From $35,360 / year

Location:

Buffalo, NY, USA

Work mode:

Onsite

Published on:

22 September 2026

What they need


Overview
We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with experience in various kitchen environments. As a Line Cook, you will play a crucial role in delivering high-quality dishes while maintaining the highest standards of food safety and presentation. Your creativity and attention to detail will contribute to our commitment to providing an exceptional dining experience.

Duties

  • Prepare and cook menu items according to established recipes and standards.
  • Ensure all food is prepared in a timely manner, maintaining quality and presentation.
  • Collaborate with kitchen staff to ensure smooth operation during service hours.
  • Maintain cleanliness and organization of the kitchen area, including proper food storage.
  • Adhere to food safety regulations and sanitation practices at all times.
  • Assist in menu planning and development of new dishes as needed.
  • Participate in inventory management, including ordering supplies and tracking usage.
  • Provide support during catering events or special functions as required.

Skills

  • Proven experience in the culinary field, particularly in fine dining or restaurant settings.
  • Strong knowledge of food preparation techniques and cooking methods.
  • Familiarity with dietary department operations and dietary aide responsibilities is a plus.
  • Excellent knife skills and proficiency in meal preparation.
  • Understanding of food safety standards and proper food handling practices.
  • Experience with catering services is advantageous.
  • Ability to work efficiently under pressure while maintaining high-quality standards.
  • Strong communication skills and ability to work collaboratively within a team.
  • Flexibility to adapt to changing menus or customer preferences. Join us in creating memorable dining experiences through your culinary expertise!

Job Types: Full-time, Part-time

Pay: From $17.50 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Application Question(s):

  • Are you willing to be filmed for marketing purposes?

Experience:

  • Food handling: 2 years (Preferred)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Ability to Commute:

  • Buffalo, NY 14203 (Required)

Work Location: In person

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