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Line Cook

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Onsite

Line Cook

Dami Sushi

Line Cook

1 month ago

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Important information


Contract type:

Permanent

Salary:

From $33,280 / year

Location:

Pompton Lakes, NJ, USA

Work mode:

Onsite

Published on:

23 September 2026

What they need


Overview

Join our dynamic culinary team as a Line Cook and bring your passion for food and excellence to the heart of our kitchen! In this energetic role, you will be instrumental in preparing delicious meals, maintaining high safety standards, and ensuring every dish meets our quality expectations. Your culinary skills will help create memorable dining experiences for our guests while working in a fast-paced, team-oriented environment. We are committed to providing a paid opportunity where your kitchen expertise can shine and grow.

Responsibilities

  • Prepare and cook menu items according to established recipes and presentation standards
  • Operate kitchen equipment safely and efficiently, including ovens, grills, slicers, and food processors
  • Follow food safety protocols and handle ingredients with proper hygiene practices
  • Assist in menu planning and meal preparation to meet customer demand and quality standards
  • Maintain cleanliness of workstations, utensils, and kitchen areas through regular cleaning routines
  • Communicate effectively with kitchen staff to coordinate meal production and ensure timely service
  • Adhere strictly to recipe guidelines, portion control, and food handling procedures during food production

Skills

  • Proven experience in food preparation, cooking, or as a dietary aide within a restaurant or food industry setting
  • Strong knife skills with slicing techniques for efficient ingredient prep
  • Knowledge of safety standards in food production and food safety management practices
  • Ability to operate various kitchen equipment safely and effectively
  • Experience with menu planning, meal preparation, and catering services is a plus
  • Excellent communication skills for collaboration with kitchen staff and front-of-house teams
  • Familiarity with dietary department procedures, dietary aide responsibilities, and food handling regulations

Embark on a culinary journey where your skills make a difference! We value energetic individuals eager to contribute to a vibrant kitchen environment while honing their craft. Join us to be part of a dedicated team committed to delivering exceptional food experiences every day.

Pay: From $16.00 per hour

Work Location: In person

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