Line Cook

Job Overview
We are on the lookout for a Line Cook to join our culinary team. Need someone that is dependable, reliable, positive attitude, fast learner, good communication skills and responsible

Duties

• Prepare and cook menu items with precision, following established recipes and presentation standards.
• Assist in food preparation tasks such as chopping, marinating, and assembling ingredients for various dishes.
• Maintain cleanliness and organization of workstations, ensuring proper food handling and storage practices are followed at all times.
• Support the kitchen team during service hours to ensure timely delivery of orders and smooth operations
• Follow all food safety regulations to ensure a safe environment for both staff and guests.
• Collaborate with team members to uphold high standards of quality in every plate served.

Skills

• Experience in food preparation, cooking,
• Familiarity with food handling safety protocols and sanitation practices.
• Ability to work efficiently under pressure while maintaining attention to detail.
• Excellent communication skills to coordinate effectively with kitchen staff and front-of-house teams

Work Location: In person