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Line Cook

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Onsite

Line Cook

That Burger Spot #6

Line Cook

19 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$33,280 – $37,440 / year

Location:

Fairburn, GA, USA

Work mode:

Onsite

Published on:

6 October 2026

What they need


Job Overview
We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with experience in fine dining and catering environments. As a Line Cook, you will be responsible for preparing high-quality dishes that meet our restaurant's standards while ensuring food safety and hygiene practices are followed.

Duties

  • Prepare and cook menu items according to established recipes and standards.
  • Collaborate with the kitchen team to ensure timely meal preparation and service.
  • Maintain cleanliness and organization of the kitchen, adhering to food safety regulations.
  • Assist in menu planning and development, incorporating seasonal ingredients and customer preferences.
  • Handle food products safely, ensuring proper storage and handling techniques are utilized.
  • Operate kitchen equipment safely and efficiently, including grills, ovens, and slicers.
  • Participate in catering events as needed, providing exceptional service to guests.
  • Demonstrate excellent knife skills for meal preparation and presentation.
  • Support other kitchen staff as required, fostering a cooperative team environment.

Qualifications

  • Previous experience in a dietary department or as a dietary aide is preferred.
  • Proven experience in fine dining or restaurant settings is highly desirable.
  • Strong culinary skills with a focus on food preparation and cooking techniques.
  • Knowledge of food safety standards and best practices in food handling.
  • Ability to work efficiently in a fast-paced environment while maintaining quality standards.
  • Experience with menu planning and catering is a plus.
  • Excellent communication skills and the ability to work well within a team.
  • A passion for the culinary arts and a commitment to delivering exceptional dining experiences. Join our team of dedicated culinary professionals where your skills will be valued, and your passion for food will shine!

Pay: $16.00 - $18.00 per hour

Shift availability:

  • Night Shift (Preferred)
  • Day Shift (Preferred)

Work Location: In person

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