Line Cook

Bonnie is on the search for Line Cooks for a new opening in Cardiff.

Meet bonnie.. the new rouge!

Bonnie Rouges is a relaxed, party pub with the blended fun and festive atmosphere of a German bier hall, and late at night becomes a party bar that plays everything from pop, rock, singalong and the newest hits. The venue will show live sport, including football and rugby, on 12 TV screens with those desperate not to miss a moment able to book front-row seats with table service.

We are looking for experienced individuals to join our team. Pay starts from £13.25 per hour with plenty of opportunity of progression based upon experience and personality. You'll be reporting to the Kitchen Managers and the role is made up of many varying responsibilities including:

• Assisting in the food preparation process
• Cooking and preparing elements of quality dishes
• Preparing vegetables, meats and fish
• Assisting head chef on a busy line.
• Helping with deliveries and restocking
• Assisting with stock rotation
• Cleaning stations
• Contributing to maintaining kitchen and food safety standards

Essential training & experience:

• Level 1 & 2 food safety award
• Food Allergen training
• Awareness of manual handling techniques
• Awareness of Control of Substances Hazardous to Health Regulations (COSHH) and chemical safety
• Experience of kitchen equipment including dangerous sharp knives
• Competent level of English spoken & written

You'll also benefit from 50% off food and drinks in all NEOS venues in Cardiff.

If you think this suits you and you'd love to be a part of Bonnie Rouges, then apply now!

Pay: £12.71-£13.25 per hour

Benefits:

• Company events
• Company pension
• Discounted or free food
• Employee discount

Work Location: In person