A
Aidan Hospitality | Toronto, ON
Line Cook
17 days ago
Share this opportunity
Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.
Important information
Contract type:
Permanent, Part time
Location:
Oakville, ON, Canada
Work mode:
Onsite
Published on:
9 October 2026
What they need
- Memorizing recipes, policies, procedures, and standard portion sizes
- Preparing ingredients and components of each recipe on the restaurant’s menu
- Maintaining freshness of product and rotating old product out
- Working with a team of Cooks to handle varying levels of activity
- Maintaining a clean, sanitary, and safe workspace at all times to avoid contamination
- Being aware of and following all kitchen health and safety regulations and guidelines
REQUIREMENTS
Other offers great for you!
These companies are also looking for great profiles
C
ClubSec
DBA devops
650
Freelance
Paris, France
Hybrid
Skills
PostgreSQLSQL databasesAnsiblePrometheusOracleTerraformDBA
1 day ago
Quick apply
S
Sherpa Accompagnement
Responsable Qualité - Plasturgie / Injection
Permanent contract
Brie-Comte-Robert, France
Onsite
Skills
Quality Management SystemISO 9001IATF 16949ISO 13485Injection moldingPPAPFMEA8D
16 hours ago
Quick apply
B
Bloomays
RPO freelance - 3j/semaine - Paris
Freelance
Paris, France
Onsite
Top Recruiter
Skills
RecruitmentRPO Tech
7 hours ago
Quick apply