Line Cook

Full Job Description:

Overview

We are seeking a skilled Cook to join our fun and energetic team. The ideal candidate will have a strong passion for food preparation and a strong knowledge of kitchen operations. If you are someone that enjoys working in a fast-paced kitchen environment and creating delicious dishes, we want to hear from you.

Duties

• Prepare and cook menu items according to recipes and standards set by the restaurant.
• Ensure all food is prepared in compliance with food safety and sanitation regulations.
• Assist in the setup and breakdown of kitchen stations, including cleaning and organizing work areas.
• Collaborate with other kitchen staff to ensure timely service during peak hours.
• Monitor food stock levels and assist with inventory management as needed.
• Help maintain cleanliness and organization in the kitchen, including proper storage of food items.

Requirements

• Proven experience as a cook in a restaurant or food service environment is preferred.
• Strong knowledge of food preparation techniques, cooking methods, and kitchen equipment.
• Familiarity with food handling procedures and food safety regulations.
• Ability to work efficiently under pressure while maintaining high-quality standards.
• Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
• A passion for cooking and a desire to learn new skills within the food industry.
• Flexibility to work various shifts, including evenings, weekends, and holidays as needed.

Join our team and contribute your culinary talents to create exceptional dining experiences for our guests!

Job Types: Full-time, Part-time

Pay: $18.00-$20.00 per hour

Benefits:

• Company events
• Discounted or free food
• Flexible schedule
• On-site parking
• Paid time off

Education:

• Secondary School (preferred)

Experience:

• Cooking: 1 year (required)

Language:

• English (required)

Licence/Certification:

• Food Handler Certification (preferred)
• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person