Line Cook

Overview

We are seeking skilled and passionate Line Cooks to join our new culinary team. The ideal candidate will have experience in food preparation and a strong understanding of kitchen operations, particularly in a fine dining or catering environment. This role requires a commitment to food safety standards and the ability to work efficiently in a fast-paced setting. If you have a love for culinary arts and enjoy creating exceptional dishes, we would love to hear from you.

Duties

• Prepare and cook high-quality meals according to established recipes and standards.
• Assist in the preparation of ingredients, including chopping, slicing, and marinating.
• Maintain cleanliness and organization of the kitchen area, ensuring all utensils and equipment are sanitized.
• Follow food safety guidelines to ensure the health and safety of all guests.
• Collaborate with other kitchen staff to ensure timely service during peak hours.
• Monitor inventory levels of food supplies and communicate needs to management.
• Participate in menu planning and development, contributing creative ideas for dishes.
• Help train new kitchen staff on proper cooking techniques and safety protocols.

Requirements

• Proven experience as a Line Cook or in a similar role within a culinary setting.
• Strong knowledge of food preparation techniques and kitchen equipment usage.
• Familiarity with food safety regulations and best practices.
• Proficient knife skills and ability to work with various cooking methods (grilling, sautéing, baking, etc.).
• Ability to work well under pressure in a fast-paced environment while maintaining attention to detail.
• Excellent teamwork skills with a positive attitude towards helping others in the kitchen.
• Flexibility to work various shifts, including evenings and weekends as needed.

Join our team as a Line Cook where your culinary skills will shine, contributing to memorable dining experiences for our guests!

Job Types: Full-time, Part-time

Pay: $13.00 - $16.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift

Experience:

• Restaurant experience: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Ability to Commute:

• Kingsport, Tn 37660 (Required)

Ability to Relocate:

• Kingsport, TN 37660: Relocate before starting work (Required)

Work Location: In person

Job Types: Full-time, Part-time

Pay: $13.00 - $16.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person