Line Cook

Job Summary
Sense Hospitality is looking for a full-time Line Cook to join our culinary team in downtown Sioux Falls. This position will primarily support the kitchen at Nunzio’s, with opportunities to assist at HK as needed.

We’re looking for someone dependable, organized, and comfortable working in a fast-paced kitchen. The ideal candidate takes pride in their work, pays attention to the details, and works well as part of a team. Responsibilities include food preparation, executing menu items to established standards, maintaining a clean and organized station, and supporting the culinary team throughout service.

Responsibilities

• Prepare and cook menu items according to established recipes, portioning, and presentation standards.
• Set up, maintain, and break down assigned stations for service.
• Prepare ingredients and complete daily prep as directed by the culinary team.
• Maintain consistency, quality, and attention to detail during service.
• Keep workstations clean, organized, and properly stocked.
• Follow all food safety, sanitation, and kitchen safety standards.
• Communicate and collaborate with fellow kitchen and front-of-house team members to ensure smooth service.
• Assist other stations and Sense Hospitality kitchens as needed.
• Properly store, label, rotate, and handle food products to minimize waste and maintain quality.

Qualifications

• Previous line cook or professional kitchen experience preferred.
• Working knowledge of food preparation and basic culinary techniques.
• Ability to stay organized and work efficiently in a fast-paced environment.
• Strong attention to detail and commitment to consistency.
• Ability to work collaboratively and communicate effectively with the culinary team.
• Dependable and willing to learn.
• Availability to work evenings, weekends, and holidays as needed.

Join Our Team
Join a culinary team that cares about great food, genuine hospitality, and doing things well. With three distinct concepts under Sense Hospitality, there are opportunities to learn, grow, and gain experience across different styles of food and service.

Job Type: Full-time

Pay: $18.00 - $20.00 per hour

Benefits:

• Employee discount

People with a criminal record are encouraged to apply

Application Question(s):

• How many years of experience as a professional kitchen or line cook do you have?

Shift availability:

• Night Shift (Required)

Work Location: In person