Line Cook

Job Overview
Midtown Reserve is Cedar Rapids' favorite spot for a great night out. We offer fine dining fare, USDA prime steaks, craft cocktails, and an extensive wine list. Enjoy a fine dining experience in an intimate setting. We are looking for a line cook who is willing to learn and perform all aspects of the restaurant.

Responsibilities:

• Assist with food preparation for menu items
• Maintain a clean, organized, and sanitary kitchen environment
• Follow food safety and sanitation guidelines at all times
• Support the chef during service
• Receive, stock, and organize deliveries and supplies
• Wash, clean, and store kitchen tools and equipment as needed
• Work efficiently to ensure smooth service flow

Preferred Skills:

• Previous kitchen or back-of-house experience
• Strong work ethic and attention to detail
• Ability to work in a fast-paced environment
• Team-oriented with a positive attitude
• Flexibility to work evenings and weekends
• Serve safe certification preferred but not required

Additional questions can be sent to [email protected]

Pay: From $15.00 per hour

People with a criminal record are encouraged to apply

Work Location: In person