Line Cook

Overview
We are seeking a dedicated Line Cook to join our team. The ideal candidate will have a passion for culinary arts and thrive in a fast-paced kitchen environment.

Duties

• Prepare ingredients for menu items
• Cook and plate dishes according to recipes and quality standards
• Assist in maintaining a clean and organized kitchen
• Collaborate with the culinary team to ensure timely and efficient food production
• Follow proper food handling procedures and sanitation guidelines
• Operate kitchen equipment such as knives, stoves, ovens, and grills

Experience

• Previous experience in a similar role is preferred but not required
• Knowledge of food safety regulations and proper food handling techniques
• Ability to work well under pressure in a high-volume kitchen
• Strong communication skills and ability to work effectively in a team environment
• Culinary degree or certification is a plus but not mandatory

If you are passionate about food preparation, have a keen eye for detail, and enjoy working in a dynamic kitchen setting, we invite you to apply for the Line Cook position with us.

Pay includes tips, based on sales.

Job Types: Full-time, Part-time

Pay: $20.00 - $36.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid training
• Vision insurance

Work Location: In person