Back Porch Draft House
Line Cook
Skills
13 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
From $26,000 / year
Location:
Lawton, OK, USA
Work mode:
Onsite
Published on:
13 October 2026
What they need
Overview
Join our dynamic culinary team as a Line Cook and bring your passion for food to life! In this energetic role, you will be an essential part of delivering exceptional dining experiences by preparing high-quality dishes with precision and flair. Your culinary expertise will help create a lively, welcoming atmosphere where guests feel valued and satisfied. We are looking for motivated individuals who thrive in fast-paced environments and are eager to showcase their cooking skills. This paid position offers a fantastic opportunity to grow your culinary career while contributing to a vibrant team dedicated to excellence.
Duties
- Prepare and cook menu items according to established recipes, standards, and presentation guidelines
- Operate kitchen equipment safely and efficiently, including ovens, grills, slicers, and food processors
- Maintain cleanliness and organization of workstations, ensuring compliance with food safety standards at all times
- Collaborate closely with kitchen staff to ensure timely delivery of orders and seamless communication during busy service periods
- Handle food safely by practicing proper food handling techniques, including slicing, portioning, and storing ingredients correctly
- Follow recipe adherence to ensure consistency in taste, quality, and presentation
Requirements
- Strong knife skills with proficiency in slicing techniques and meal preparation methods
- Knowledge of food safety practices and safety standards in production environments
- Excellent communication skills for effective collaboration with kitchen staff and front-of-house teams
- Demonstrated understanding of the food industry’s best practices for hygiene, cleanliness, and safety standards
Embark on a culinary journey where your skills make a real impact! We’re committed to supporting your growth as a professional chef while fostering a lively work environment that celebrates teamwork and culinary creativity.
Pay: From $12.50 per hour
Expected hours: 30.0 – 40.0 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
People with a criminal record are encouraged to apply
Work Location: In person
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