Line Cook

Job Summary

Sweet Chick is seeking a motivated and dependable Line Cook to join its kitchen team. The ideal candidate takes pride in preparing quality food, maintaining consistent portion sizes, and keeping the kitchen organized during busy service periods. This role is well suited to someone who enjoys working in a fast-paced restaurant, follows recipes carefully, and collaborates with fellow kitchen staff to deliver a positive dining experience.

Responsibilities

• Prepare and cook menu items according to established recipes and presentation standards.
• Set up and stock assigned kitchen stations before service.
• Prepare ingredients, including chopping vegetables, portioning proteins, and measuring seasonings.
• Cook food accurately while maintaining quality, temperature, and consistency.
• Coordinate with other cooks and kitchen staff to ensure timely order completion.
• Follow food safety, sanitation, and proper food-storage procedures.
• Monitor ingredient levels and notify supervisors when supplies need replenishing.
• Keep cooking equipment, workstations, and kitchen areas clean and organized.
• Follow instructions regarding special requests and food allergies.
• Assist with kitchen opening, closing, cleaning, and inventory tasks as assigned.

Qualifications

• Previous line cook or commercial kitchen experience preferred.
• Basic knowledge of cooking techniques, food preparation, and kitchen equipment.
• Understanding of food safety and sanitation practices.
• Ability to work efficiently during high-volume service periods.
• Strong teamwork, communication, and time-management skills.
• Attention to detail and willingness to follow recipes and instructions.
• Availability to work evenings, weekends, and holidays as needed.

Benefits

• Opportunity to develop professional cooking skills.
• Experience working in a busy restaurant kitchen.
• Potential opportunities for career advancement.
• Employee meals and additional benefits may be available according to employer policy.

About The Company

Sweet Chick is a restaurant brand known for its Southern-inspired comfort food, including chicken and waffles. Its kitchen team plays an important role in preparing flavorful dishes, maintaining food quality, and delivering a consistent guest experience.

Pay: $23.00 - $28.00 per hour

Expected hours: 36.0 per week

Work Location: In person