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Line cook (Dinner time)

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Onsite

Line cook (Dinner time)

TR Fire Grill

Line cook (Dinner time)

1 month ago

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Important information


Contract type:

Part time

Salary:

$41,600 – $49,920 / year

Location:

Honolulu, HI, USA

Work mode:

Onsite

Published on:

21 September 2026

What they need


Dinner Cook

Are you passionate about creating delicious meals and working in a fast-paced kitchen environment? We are seeking an experienced and talented Dinner Cook to join our culinary team. As a Dinner Cook, you will be responsible for preparing high-quality dishes, maintaining kitchen cleanliness, and ensuring customer satisfaction. If you have a love for cooking and thrive in a busy restaurant setting, we want to hear from you!

Responsibilities:

  • Prepare and cook a variety of menu items according to recipes and quality standards
  • Ensure proper food handling, sanitation, and safety procedures are followed
  • Maintain a clean and organized kitchen area
  • Collaborate with other kitchen staff to ensure timely food preparation and service
  • Monitor and replenish food inventory as needed
  • Operate and maintain kitchen equipment

Requirements:

  • Minimum of 2 years of experience as a cook in a restaurant setting
  • Strong knowledge of food preparation techniques and culinary practices
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Excellent time management and organizational skills
  • Team player with strong communication abilities
  • Flexibility to work evenings, weekends, and holidays as needed
  • Food Handler's certification or willingness to obtain one
  • Physical ability to stand for extended periods and lift up to 50 pounds

Join our team and help create memorable dining experiences for our guests. Apply now and take the next step in your culinary career!

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