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Line Cook / Grill

Exclusive opportunity

Onsite

Line Cook / Grill

Rocco and Anna's

Line Cook / Grill

Skills

Inventory Management

16 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

From $35,360 / year

Location:

Parkesburg, PA 19365, USA

Work mode:

Onsite

Published on:

10 October 2026

What they need


Sous Chef / Line Cook / Grill Cook

Rocco & Anna’s Ristorante Italiano — Parkesburg, PA

Pay: based on experience
Job Type: Part-Time or Full-Time

Job Summary

Rocco & Anna’s is a family-owned Italian restaurant that has proudly served the Parkesburg community for 40 years. We are looking for a dependable, experienced Sous Chef / Line Cook / Grill Cook to join our kitchen team.

We are open to candidates seeking either part-time or full-time employment, depending on their availability, experience, and our kitchen’s needs.

We are looking for someone who takes pride in preparing quality food, works well with others, and can keep up in a busy restaurant kitchen. Candidates with strong grill skills, line cooking experience, and the ability to help lead kitchen operations are encouraged to apply.

Pay is based on experience and demonstrated cooking ability. The advertised range reflects the opportunity for qualified candidates at different experience levels.

Responsibilities

  • Prepare and cook menu items according to established recipes and quality standards.
  • Operate the grill and manage a kitchen station efficiently during service.
  • Maintain consistency in food quality, portion sizes, and presentation.
  • Keep workstations clean, organized, and properly stocked.
  • Follow food safety, sanitation, and proper food-handling procedures.
  • Assist with food preparation, inventory rotation, and stock management.
  • Work collaboratively with the kitchen team to ensure smooth and timely service.
  • Assist with supervising kitchen staff and coordinating food production when needed, depending on experience.

Qualifications

  • Previous restaurant line cook, grill cook, or sous chef experience preferred.
  • Strong cooking skills and the ability to work efficiently in a fast-paced environment.
  • Reliable, punctual, and committed to maintaining high food quality standards.
  • Knowledge of kitchen sanitation and food safety practices.
  • Leadership experience is a plus but is not required for all candidates.
  • Availability to work evenings and weekends as needed.

Schedule & Compensation

  • Part-time and full-time opportunities available.
  • Flexible scheduling based on applicant availability and restaurant needs.
  • Hourly pay determined by experience, skill level, and qualifications.

How to Apply

Please submit your resume through Indeed.

An in-person interview is required. Applicants should be prepared to discuss their cooking experience, availability, and desired schedule during the interview.

Join a family-owned restaurant with a long-standing local reputation and become part of our kitchen team!

Pay: From $17.00 per hour

Application Question(s):

  • Have you cooked in an Italian restaurant before?

Language:

  • Spanish (Preferred)

Work Location: In person

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