Line Cook/Prep Cook

At Bari Pasta & Pizza, our kitchen team works together to keep operations fast, clean, and efficient. Team members are expected to support all areas of the kitchen, including line cooking, prep, dishwashing, and maintaining organization. We’re looking for someone reliable, hardworking, and experienced, and who is ready to jump in wherever needed.

Responsibilities

• Prepare and cook menu items while supporting overall kitchen operations
• Stay productive during downtime by prepping, cleaning, or assisting with dishes
• Maintain organized walk-in cooler and freezer using FIFO (First In, First Out)
• Safely operate kitchen equipment, including slicers, mixers, dough machines, and knives
• Follow all food safety and sanitation standards
• Keep the kitchen clean, stocked, and running efficiently at all times
• Lift and carry up to 60 lbs when needed
• Communicate clearly with team members and management
• Arrive on time and ready to work scheduled shifts

Qualifications

• Previous cooking and preparation experience preferred (Italian food experience preferred, not required)
• Strong work ethic with a team first mindset
• Comfortable working with kitchen equipment and sharp tools
• Reliable, punctual, and consistent with attendance
• Able to regularly lift up to 60 lbs
• Open to feedback and willing to grow

If you thrive in a fast-paced kitchen, take pride in your work, and want to be part of a strong, dependable team, we’d love to hear from you.

Pay: $18.00 - $19.00 per hour

Benefits:

• Employee discount
• Paid training

Application Question(s):

• Are you available on weekend nights? (Saturday and Sunday)?
• Are you available on weekend mornings? (Saturday and Sunday)?
• What is your availability? We are open 10am-9pm every day
• Do you have experience working in a pizzeria or an Italian restaurant?

Work Location: In person